The 14th of June is National Bourbon Day. A whole day to celebrate the magic that is the golden liquid from the USA. For a whiskey to classify as bourbon it must be made in the U.SA. In addition, its mash bill (mix of grains from which bourbon is distilled) must comprise at least 51% and no more than 79% Indian corn. Besides corn, the other grains used, include malted barley and either rye or wheat. Bourbon must be aged at least two years in a new, charred oak barrel made from American White Oak.
Tag: American Whiskey and Bourbon (Page 1 of 6)
The invite said Bar Ber Black Sheep… My first thought … spelling error? The song is BaBa black sheep. But Google quickly corrected me and directed me to Rosebanks’ new hip and happening spot. Park Corner, a new development on the corner of Jan Smuts Avenue and Bolton Road in Johannesburg. A barber and a bar combined. A place to meet up with some friends and get a haircut. All in 1 afternoon. Quirky, but quite cool. The function was the American Whisky tasting and food pairing experience with Brown Forman’s American Whiskey ambassador Cam Dawson together with Jack Daniel’s and Woodford Reserve.
In my house, take away is a treat. We only eat it when I have not had any time to cook, or when the weekend was just so lazy, that I could not bother. One of our preferred options for take away is KFC. And it seems that I am not alone in loving the crispy fried chicken. Kentucky Friend Chicken (KFC) is the most prolific brand in South Africa, with over 800 stores spread across the land. The Kentucky in KFC and the Kentucky in Bourbon made me think… would the two work together? You know I am always up for experimenting, so I this past weekend, off I went to KFC for a bucket of chicken. John was in the mood for Zinger wings, so I grabbed a few of those as well.