Category: Blended whisky Page 6 of 14

Blended whisky

Whisky of the Week review and tasting notes for blended whisky. A collection of all the interesting releases I have tried. From Scotland and all around the world including some of the most well known and loved brands.

Dewar’s 15 year old Whisky

By Jeannette Wentzel

On 01/17/2022

In Blended whisky

Towards the end of last year, I wrote about a great whisky I tasted at The Only Whisky Show. The Dewar’s 12 year old blended whisky made quite an impression on me. I went straight out to buy a bottle. Delicious and affordable, this excellent blend quickly made it onto my Top 5 Blends for 2017 list.

Fast forward a couple of months. A week or two before the Whisky and Spirit Show in Sandton in November, a very curious package arrived. A small box with an egg inside. Inside the egg was a message I could only get to if I break the eggshell.

The message was an invitation to join Dewar’s at their Whisky Live stand to taste more Dewar’s whisky paired with some Scotch Eggs.

The first dram I tasted that evening at the Scotch Egg evening at Whisky Live was the Dewar’s 15 year old blended Scotch whisky. I tried it with Scotch Eggs (it nice), nuts (tasty) and dark chocolate (delicious). I walked straight to the Norman Goodfellows shop at Whisky Live and bought a bottle. It was that good.

Dewar’s 15 year old whisky was created by Dewar’s master blender Stephanie Macleod and introduced in 2010. Initially targeted at the Asian market and travel retail, the Dewar’s 15 year old is now more widely available.

The Dewar’s 15 year old is known as “The Monarch”. The inspiration for the blend came from a famous Sir Edwin Landseer oil painting known as “The Monarch of the Glen”.

This famous painting was purchased by John Dewar & Sons in 1919 and is currently owned by the National Museum of Scotland in Edinburgh. It is a beautiful Royal Stag.

The Monarch is one of only a few blended whiskies to carry a 15 year age statement. It is created from selected single malts and single grains, across both sherry and bourbon barrel ageing. The blend is then married in select oak casks for an additional period. The Dewar’s brand is part of the Bacardi stable.

Also Read: Dimple Pinch 15 yo Whisky

Dewar’s 15 year old Whisky Review

The Dewar’s 15 year old Scotch whisky has a raised relief design on the glass. The simplistic black and gold labelling add to the premium feel of this dram.

ABV: 43%

COLOUR: Bright gold

NOSE: Sherry, fresh fruit salad with apples, melons and pears, honey, fresh flowers, hints of spices and fresh meadow flowers. Rich and quite complex with hints of vanilla and butterscotch grape jam mixed with oak.

PALATE: Rich, sweet nicely balanced with oak spices, orange peel, wood, and vanilla. Enough pepper notes to give a bit of a bite, but well balanced enough not to overwhelm the sweeter notes. Fresh fruit, hot pancake with cinnamon sugar.

You don’t even have to add water. Hints of lemon sorbet and freshly cut wood. Water softens the dram slightly and makes it very easy drinking.

FINISH: A bit short and dry, but pleasant. The Dewar’s 15 year old ends in notes of pepper and fruity sweetness.

RATING: EXCELLENT

This 15 year old reminds me a bit of the Glenfiddich 15 year old whisky . It has that same sweet richness that the Glenfiddich has. However, looking at the price point of this blend, it is real value for money! For a 15 year old whisky! It is so easy drinking and enjoyable. It also has a rich complexity underlying the well-balanced fruit and spicy notes.

I paired this blended whisky with some Swiss Appenzeller cheese. You can see what I thought about the pairing by following the link. The Dewar’s 15 year old whisky retails for only R 450 in South Africa. It will definitely make it onto my Top 5 blend list for 2018.

Also Read: Singleton 15 yo Whisky

Scottish Leader Original Whisky

By Jeannette Wentzel

On 01/10/2022

In Blended whisky

I love tasting whiskies with South African connections, like this Scottish Leader Original blended Scotch whisky. It is even more special when I have had the privilege to meet the Master Distiller and hear all about their vision for a whisky.

And when this Master Distiller is the phenomenal Dr Kirstie Mccallum, it makes the experience even more special.Scottish Leader is owned by Burn Stewart Distillers, part of the Distell Group. Other brands in the Distell portfolio include the Three Ships and Bain’s whisky as well as Bunnahabhain.

The Scottish Leader blend was only created in 1976, so a rather young blend, compared to some of the more established blends around. Regardless of the young status, Scottish Leader is already sold in over 30 countries around the world.

I was fortunate to meet Dr Mccallum during one of her visits to SA, and it was so refreshing to listen to her talk about her vision for the blend. I wrote extensively about Dr Mccallum in this blog post.

Also Read: Glenbrynth Bourbon Cask whisky

At the end of 2014, the Scottish Leader whisky was re-launched with a new look and updated packaging. The old logo of a deer was replaced with a soaring eagle. At the same time, they also released the new Scottish Leader Signature whisky expression to complement the Scottish Leader Original.

The updated blend includes an increased single malt content to create a richer blend with improved body and balance while retaining the existing characteristics of the original blend.

The blending team used the original 40-year-old recipe to ensure the DNA of Scottish Leader is maintained. The blend includes over 40 different grain and single malt whiskies, including some Tobermory.

Scottish Leader Original Whisky Review

ABV: 43%

COLOUR: Copper gold

NOSE: Malt, oak, honey-drizzled fruit salad with a soft smokiness in the background. Hints of sherry sweetness, greenery wood spices.

PALATE: Creamed honey sweetness with hints of smoke and fruit. There are bits of orange with a caramel and nut base. The Original is smooth with a great spice/sweetness balance. Not the most complex dram, but easy drinking with a few drops of water.

FINISH: Medium length and ends in notes of sweetness and smoke with hints of oak.

RATING: VERY GOOD

The Scottish Leader Original blended Scotch whisky is smooth and rich. A lovely release. I do prefer the 12 yo and the Signature release to this bottle as they have more complexity, but that is a personal preference. It is a great all-round dram.

It is also very affordable in SA. The retail price is around R 200. It is a versatile whisky that can easily be added to cocktails and work well with food. This is a dram that should be on your ‘To try’ list – if you have not tried it already.

The award-winning Scottish Leader Original pairs beautifully with some Royal Ashton cheese.

Also Read: Bell’s Whisky

Black Bottle Blended Scotch Whisky

By Jeannette Wentzel

On 01/03/2022

In Blended whisky

Black Bottle is a blended Scotch whisky bottled by Burn Stewart Distillers. Gordon Graham and Co., based in Aberdeen, created Black Bottle in 1879. The three Aberdonian tea blender brothers decided to try their hand at blending whisky.

Their blending skills proved to be respectable and demand for their whisky increased.The name came from its original bottle design based on black German glass. In 1914, following the outbreak of World War 1, it was impossible to get the glass from Germany.

Since then, the non-vintage bottle has been dark green. The company remained in family hands until 1959.

Related Article: Teacher’s Whisky

After a couple of different owners, the brand was acquired by Burn Stewart and is now part of the Distell stable. In 2013, the brand was relaunched. Owners Burn Stewart decided to return the brand to its 1879 origins, including the black glass that gave the blend its name.

I have gotten hold of the older green bottle and below is a bit of a comparison between the two releases. The older green bottle is said to be a blend of all the Islay distilleries. Compared to the old release, the new release is smoother and has Speyside drams blended in. Closer to the original tea blender recipe.

Black Bottle Blended Scotch Whisky Review

ABV: 43%

COLOUR: Dark cold colour in the glass. It has hints of polished copper. Rich and oily.

NOSE: Very subtle with hints of florals, toffee sweetness and spices. After having stood for a bit, there are faint hints of vanilla and caramel pears. A bit of smoke and malts peep through in the background.

PALATE: Without water, the Black Bottle palate is smoky and rich. It has a nice big body filled with fruity notes, burnt sugars and spice. After adding water, this blended Black Bottle whisky becomes remarkably smooth. It is complex and rich. When you add water, more floral notes appear on the palate. It is a very easy drinking whisky.

FINISH: Well rounded and smooth and end in notes of smoke and honeyed sweetness.

RATING: EXCELLENT

It is a wonderfully unpretentious blended Scotch whisky that will have you reaching for a second glass. The best thing about this whisk; it is affordable. It retails for around R300 in South Africa. Showing once again, whisky does not have to be expensive to be great. I also used the Black Bottle to make a Valentines Day cocktail.

During a chat with Pierre Meintjies, (SA’s own Master of the Quaich), he suggested that we put our Black Bottle whisky in the freezer for a week and pair it with dark chocolate. I paired it with a bar of organic dark chocolate.

The 72% cacao chocolate has an intense fruity flavour and is slightly spicy. The Black Bottle came out of the freezer syrupy and ice-cold. It paired very nicely with the bitter dark chocolate. A great combination.

Also Read:Compass Box Peat Monster

Comparing: Black Bottle Old vs New

I found an older Black Bottle whisky in a small liquor shop and decided to do a side by side comparison with the new bottle. What a big difference. I think a picture defines the difference best.

Notable differences: Old vs New

The older Black Bottle is a lighter golden colour compared to the newer release. The nose tells you that this is Islay. There are notes of peat, spice smoke and seaweed. It is big and bold and rough around the edges. There is an alcohol burn that is softened by adding a bit of water. The water brings out the peaty ash and TCP and some sweetness.

Side by side, the new release has more fruity notes. The new bottling is smoother, softer and easier to sip. It is more versatile and does work well in cocktails. I would not even think of bringing the older bottling close to a cocktail.

The older bottling is big, bold in your face – ‘take it or leave it” whisky. You can taste the salty Islay coast. The older version is big and bold and unquestionable Islay. It reminds me of an old fisherman with his pipe. With a few drops of water, I like it, a lot! Big and bold and uncompromising.

The new version is great in a different way. It appeals to a broader market and is more adaptable. It reminds me of a young Mr Darcy from Bridget Jones. Handsome, intelligent, mature, but fun. Sadly they don’t release the older version of the Black Bottle anymore.

If you like Islay whiskies and you spot the odd bottle in retail, pick it up. It is a bit of Islay history worth having. A unique and special part of any collection.

Hankey Bannister 12 year old Whisky

By Jeannette Wentzel

On 10/22/2021

In Blended whisky

I have seen the brand Hankey Bannister around for a few years, but nothing enticed me to try it. That was until John was invited to a Hankey Bannister tasting at Bottega in Parkhurst. The beautiful little restaurant is owned by Savi and has an impressive collection of whiskies.

Margaret Clarke, the Senior Brand Manager, came to SA to introduce this blended Scottish whisky, to whisky lovers. She not only had the Hankey Bannister 12 year old whisky and the 25 year old whisky available to taste but also shared the rare Hankey Bannister 40 year old release with them. He loved all the whisky he tried, and so I bought him a bottle of the Hankey Bannister 12 year old whisky.

Hankey Bannister & Co. was established by Beaumont Hankey and Hugh Bannister in 1757. Beaumont Hankey was the flamboyant socialite, and Hugh Bannister was the astute businessman. Together they made a convincing team.

Their wine and spirit business was set up to provide the best wines and spirits for the rapidly developing tastes of London’s glitterati as well as the Royal Household.

They chose a combination of Lowland grains and Highland and Speyside malt whiskies to create their first blend, and this is what they became famous for. Rumour has it that this was one of the favourite blends of Sir Winston Churchill.

After various ownership changes, the brand is now owned by Inver House. It is a subsidiary of Thai Beverages. They also own the Pulteney, Balblair, anCnoc, Speyburn and Balmenach Distilleries. Hankey Bannister is looked after by the Master Blended Stuart Harvey and exported to over 40 countries.

Also Read: Grant’s Sherry Cask Edition whisky

Hankey Bannister 12 year old Whisky Review

Hankey Bannister blended whisky is loosely based on the original recipe. It contains about 30% of single malt whisky (mainly from the Balblair distillery but also Balmenach and Knockdhu). The remaining 70% is grain whisky. The Hankey Bannister 12 year old whisky is matured in American ex-Bourbon casks for 12 years. Available in SA for around R 350 a bottle.

ABV: 43%

COLOUR: Rich Gold.

NOSE: French Vanilla, Oak, Honey, fresh ripe figs.

PALATE: Medium body, but creamy and delicious. More oak and vanilla promised by the nose balanced with malt, fruity sweetness and raisins. This is a very drinkable dram. Adding water brings out creamy smoothness. It is not the most complex of blends, but it is easy drinking and affordable.

FINISH: Long and sweet ending in honey and sweet spice.

RATING: EXCELLENT

I will certainly extend my collection of this refreshing blend. Starting with the Hankey Bannister Original. This is the perfect whisky for a rainy afternoon. Warming and comforting, I just sat back, relaxed and watched the summer rain in Africa fall.

This is also a great whisky to pair with a vegetarian pizza. It has just the right level of spice to work marvellously with veggies and cheese.
Also Read: Johnnie Walker Green Label whisky

Ballantine’s Finest Blended Scotch Whisky

By Jeannette Wentzel

On 08/23/2021

In Blended whisky

Today I try a blend; the Ballantine’s Finest blended Scotch whisky. Ballantine’s Scotch whisky dates back to 1827. George Ballantine began supplying a selected range of blended Scotch whiskies to distinguished customers from his grocery store in Edinburgh.

Sales were good, and Ballantine employed another son, George Jr to help with the expansion. They soon began exporting products to Europe and the business went from strength to strength.

In 1895 Queen Victoria awarded George Ballantine & Son a Royal Warrant – the most significant endorsement of the company’s prestigious reputation.

The business remained under George Jr’s watchful eye until 1919 when Barclay & McKinlay acquired the business. In 1938 the company received its Grant of Heraldic Arms. This Grant recognized George Ballantine & Sons as an ‘incorporation noble on the Nobleness of Scotland’.

This crest appears on every bottle of Ballantine’s Scotch. The blend is made up from as many as 50 single malts. The blend includes single grains and malt from distilleries like Miltonduff and Glenburgie.

Based on 2012 sales, Ballantine’s blended Scotch whisky is one of the top 10 whisky brands in the world. Today the Ballantine brand is owned by Pernod Ricard and produced in Dumbarton, Scotland.

I received this whisky as a gift from friends and have never tried any Ballantine’s whisky before this tasting. So it should be interesting, given my preference for single malts.

Related Article: Vat 69 Whisky

Ballantine’s Finest Blended Scotch Whisky Review

ABV: 43%

COLOUR: Light gold. The spirit is quite oily for a blend, which promised good things.

NOSE: Fruitcake, glazed cherries, wood and spice came through. Wow! I was not expecting this complexity from a blend.

PALATE: Smooth and has a beautiful, substantial full body. Flavours of Christmas cake, dried fruit and muscovado sugar are evident. In the background are hints of peat and smoke.

FINISH: The finish is also brilliant. Long and lingering, Ballantine’s Finest ends in notes of spice, ginger and fudge.

RATING: DIVINE

I was blown away by this Ballantine’s Finest blended Scotch whisky. I never expect a budget blend to taste this fantastic. This one is super smooth and full-bodied. Luxurious and sophisticated, the Ballantine’s Finest is an easy-drinking spirit that will have you reaching for a second and third glass.

From its appearance in the glass, the nose, palate and finish, this blend has surprised me with its complexity and richness. In the end, this Ballantine’s Finest whisky achieved my highest possible score.

I have tasted many whiskies over the past two years, but this is the first blend to achieve this rating. And the best of it all is the price. This affordable blend retails for around R 250 in South Africa.

Both me and John fell in love with this brand and over time, have built up quite a collection. I have also tried the Ballantine’s 30 yo Scotch whisky and wrote about it here.

Update: This past weekend I spend some time sitting outside on the patio exploring a comparison between the Teacher’s Highland Cream whisky and the Ballantine’s Finest. Both are budget blends and it made for a fun afternoon. The Ballantine’s Finest whisky also pairs wonderfully with a rich Camembert.

Related Article: Teacher’s Whisky