Whisky of the Week review and tasting notes for whisky, bourbon and whiskey from all around the world. Single malts, blends, blended malts, rye and grain whiskey tasted and reviewed.
Welcome to World whisky time again. Today we’re diving into the world of Pike Creek 10 year old rum barrel finish whisky. Crafted by Corby Spirit and Wine Limited, this Canadian dram boasts an exciting twist—it’s finished in rum barrels, adding a distinctive flair to its character.
In these trying times, savouring life’s little pleasures is essential. For many, that includes enjoying a glass of their favourite whiskey. Among the top choices in South Africa, right up there with Jack Daniel’s and Johnnie Walker, is the ever-popular JamesonIrish whiskey.
I am exploring the last of my Teeling samples, a single malt whiskey from Ireland, and it is time for the Teeling single malt Irish whiskey. I wrote about Teeling whiskey for the first time in 2015 when I tasted the Teeling Small Batch whiskey. I loved it.
When Ardbeg announced a new addition to its core range, fans of the smoky Islay distillery took notice. The Ardbeg An Oa single malt Scotch whisky was launched with plenty of fanfare; the first permanent expression to join the Ardbeg lineup since Corryvreckanin 2009. It joins the legendaryArdbeg 10 year oldandUigeadail, forming the backbone of Ardbeg’s core range.
Read More »Ardbeg An Oa Whisky Review – The Softer Side of Islay Smoke
An intriguing name for a Scottish whisky – Monkey Shoulderblended malt Scotch whisky. The name stems from the shoulder strain (often temporary) that maltmen experienced due to the repetitive hand-turning of barley during the whisky-making process.
As a whisky enthusiast living in Mauritius, I relish stumbling upon unique whisky finds, especially those hailing from India. So when I encountered Royal Challenge whisky at Winners in Cascavelle, I knew I had to grab it.