Whisky of the Week review and tasting notes for whisky, bourbon and whiskey from all around the world. Single malts, blends, blended malts, rye and grain whiskey tasted and reviewed.
It feels like it is Loch Lomond’s year on the blog. It is the fourth release I have tried from this versatile Highland distillery this year. A couple of years ago, I tasted the Loch Lomond Single Grain Scotch whisky. My tasting notes included freshly baked cookies, flowers and grass mixed spicy hints of fruit and citrus zest. I rated it as very good and commented that it seemed a bit young with some rough edges.
In the expansive realm of whiskies, from limited editions to exclusive drams, I enjoy exploring budget-friendly options to find that affordable gem. Among the notable names that consistently top my Google search stats is Vat 69 Scotch whisky. So, let’s go and explore this well-known Scottish whisky.
I looked through my social media for last year and noticed that quite a few of the bottles I tried during 2023 had green labelling. The colour unintentionally caught my eye, probably due to our move to the green island of Mauritius. Whatever the reason, it was a great excuse to start 2024 on a green note with the GlenDronach 15 yo Revival single malt Scotch whisky.
Today I look at a bourbon that is readily available in SA, the Buffalo Trace Kentucky Straight bourbon whiskey. It is also quite affordable, which also helps. Records show that some form of distilling took place on the site in 1775 already.
Just before SA’s second alcohol ban, I managed to pick up my sample pack of Loch Lomond whiskies for an online whisky tasting with Michael Henry. A few weeks before, I tasted the Inchmurrin 11 year old that was bottled exclusively for the Bottega Whiskey Club.
Here I am, once again, closing out the year with a bottle of Bain’s whisky. I ended 2022 on the Bain’s 15 yo whisky, my all time favourite, and this year, the last bottle I am opening is the Bains 15 yo Sonically Matured single grain whisky.