Whisky of the Week review and tasting notes for Single Malt Whisky. A collection of all the interesting releases I have tried. Not only Scotch but from around the world.
We were out shopping one Saturday morning when I saw the bottle of Talisker 10 year old single malt Scotch whisky and bought it on the spot. Friends have been sharing pictures of bottles from this distillery for ages. A book I on whisky food pairings listed this as one of the best drams to pair with food and I realised that did not have it in my collection.
Today I go back to Islay and a taste of something from the Kilchoman Distillery, the Kilchoman Sanaig Islay single malt Scotch whisky.
What do you buy for the special person in your life who loves peaty whisky? The peatiest whisky in the world, of course. I bought John a bottle of Bruichladdich Octomore Scottish Barley 6.1 single malt Scotch whisky for a special occasion.
Read More »Bruichladdich Octomore Scottish Barley 6.1 Whisky
A Port finish release from Islay is not something you see every day. Today I try the Laphroaig Brodir single malt Scotch whisky. Over the years, my palate has evolved. In the beginning, I was not able to appreciate the peaty whiskies.
I have had this bottle of Glenmorangie 18 year old Extremely Rare single malt Scotch whisky in my collection for so many years; I can’t even remember where I got it. It has stood in the back of the cupboard for at least seven years. I have not touched it in many a moon.
The Balvenie 14 year old Caribbean Cask single malt Scotch whisky; this is one of those bottles that I have to review before I finish it. When I find great chocolate I want to pair with whisky, this is often one of the first bottles I grab. Likewise, when looking for a whisky to pair with soft cheese, this bottle regularly comes to mind.