Whisky of the Week review and tasting notes for Single Malt Whisky. A collection of all the interesting releases I have tried. Not only Scotch but from around the world.
One of my favourite events of the year is the annual Whisky and Spirit live festival in Sandton. Not only do I get to taste a variety of whisky, but I get to meet up with many whisky friends. And over the years, traditions have formed.
What do you buy for the special person in your life who loves peaty whisky? The peatiest whisky in the world, of course. I bought John a bottle of Bruichladdich Octomore Scottish Barley 6.1 single malt Scotch whisky for a special occasion.
Read More »Bruichladdich Octomore Scottish Barley 6.1 Whisky
A Port finish release from Islay is not something you see every day. Today I try the Laphroaig Brodir single malt Scotch whisky. Over the years, my palate has evolved. In the beginning, I was not able to appreciate the peaty whiskies.
On our trip to Dullstroom, we stopped off at the ‘Wild about Whisky’ bar. There we worked our way through a tiny bit of their selection. I tried to taste whiskies that I have not seen before. At one of the tastings, I tried various whiskies aged in sherry casks, and one of the nicest ones was the Auchentoshan Heartwood single malt Scotch whisky.
The Balvenie 14 year old Caribbean Cask single malt Scotch whisky; this is one of those bottles that I have to review before I finish it. When I find great chocolate I want to pair with whisky, this is often one of the first bottles I grab. Likewise, when looking for a whisky to pair with soft cheese, this bottle regularly comes to mind.
Today I look at the Glenglassaugh Revival single malt Scotchwhisky. What a great name for a whisky release: Revival. I realised that this whisky comes with a unique story. The Glenglassaugh distillery is a single malt Scotch whisky distillery located in the Highland region.