It is one of the bottles that have been in my collection for ages. I keep on drinking it but never writing about it. So, with the Laphroaig Distillery 200th anniversary during 2015 and before I finish this bottle, I decided that it is time to write down my tasting notes for the Laphroaig Quarter Cask Islay single malt Scotch whisky.
Last week I looked at the Aerstone Sea Cask 10 year old single malt whisky, and this week I explore more of the Aerstone Land Cask single malt Scotch whisky and look at the Ailsa Bay Distillery. A new distillery to my blog.
I was chatting to Steven Saunders, the William Grant Prestige Meta Manager in SA, and he mentioned that they are bringing in more of the Aerstone whisky releases into SA. I have seen a few comments regarding the Aerstone Sea Cask 10 year old Single Malt Scotch whiskyand Land Cask whisky on social media but have not tried them.
It is time for a rye whiskey again, and this week I feature Michter’s Single Barrel Kentucky Straight Rye whiskey. The distillery was founded by John Shenk in Schaefferstown, Pennsylvania, in 1753 and known as Shenk’s. In the mid-1800s, Pennsylvania Dutchman Abraham Bomberger bought the distillery, and the name changed to Bomberger’s.
This week, my side-by-side comparison is two high-volume brands against each other; Jim Beam bourbon vs Jack Daniel’s Tennessee whiskey. Both are from large commercial distilleries, and between these two brands, they command quite a bit of bottle space. They are in a similar price category and are both known globally.