How to make a Good Margarita
A few nights ago, we visited friends for a BBQ, and when we arrived, she had tequila shooters standing ready. I am not the biggest fan of tequila. But this was some decent tequila añejo.
Cutty Sark Whisky
Many many years ago, a group of friends went for a holiday in Zimbabwe. We first stopped off in the rugged Eastern Highland for some trout fishing and then made our way up to Lake Kariba.
Firstwatch Whisky
It is my first blend for 2017, the Firstwatch whisky. This year, I want to do something a bit different. It is great to try some of the more expensive blends available, and over the years, I have managed to taste quite a few exciting (and costly) blends.
Paul John Classic Select Cask Whisky
I start 2018 on an Indian note – with the Paul John Classic Select Cask Indian single malt whisky. I love exploring world whisky. Especially whisky that comes from non-traditional countries such as South Africa, France, India or Taiwan.
Maker’s Mark 46 Bourbon Whiskey Review
When bourbon fans think of Maker’s Mark, the image that instantly comes to mind is that famous bottle dipped in dripping red wax. It is one of the most recognisable bourbons in the world, and for good reason. Smooth, approachable, and packed with sweet vanilla character, Maker’s Mark has earned a permanent place on countless whisky shelves.
Deanston 12 year old Whisky Review
Today I look at another whisky with a strong SA connection; the Deanston 12 year old single malt Scotchwhisky. The Deanston distillery is situated on the banks of the River Teith in the Scottish Highlands and is part of the Distell Group.