Diageo plc is a British multinational beverage alcohol company, with its headquarters in London, England. It operates in more than 180 countries and produces in more than 140 sites around the world. It is a major distributor of spirits and the world’s largest producer of Scotch whisky.
Brands include:
Scotch whisky: Johnnie Walker, Cardhu, Justerini & Brooks, Bell’s, Black & White, White Horse, Caol Ila, Vat 69, Oban, Talisker, Lagavulin, Glenkinchie, Dalwhinnie, Cragganmore, Clynelish, Singleton, Dimple, Glen Elgin, Knockando, Blair Athol, Dailuaine, Glenlossie, Mannochmore, Mortlach, Strathmill, Teaninich.
American whiskey: Bulleit, Seagram’s
Canadian whisky: Crown Royal
Vodka: Smirnoff, Cîroc, Ketel One
Rum: Captain Morgan,
Gin: Gordon’s, Tanqueray, Gilbey’s, Aviation Gin
During 2014 I tasted the Johnnie Walker Gold Route Explorer’s Club Collection whisky and loved it. John picked it up from Kenyatta airport after a fire damaged a part of the departure terminal. The Johnnie Walker Gold Route was inspired by journeys around the lush Amazon forests of Central America through the snow-capped Andean mountains.
Read More »Johnnie Walker Explorers Club The Spice Road Whisky
For World Whisky day, I planned a whole whisky inspired menu. From a cocktail made with Tomintoul 10 yo whisky, whisky infused chicken to a whisky cheese pairing. I wanted to celebrate whisky from around the world. The chicken was infused with a Bain’s whisky marinade, and for the whisky cheese pairing, I chose the Paul John Classic Cask Select whisky and Appenzeller cheese.
Many years ago, I embarked on a remarkable journey through the vast expanse of Russia. The experience was truly breathtaking. As a child, I could never have imagined standing in awe on the iconic Red Square, gazing at the intricate domes of Saint Basil’s Cathedral, and tracing my fingers along the historic walls of the Kremlin.
The Dalwhinnie Distillers Edition 1990 single malt Scotch whisky – another release from the Diageo stable that I have had for AGES, but never adequately written about.
This past couple of weekend I have been testing a lot of whisky and cheese pairings again. After the craziness that was June and July, weekends have slowed down and lefts some space for experimenting.
The Bushmills 16 year old single malt Irish whiskey is probably one of the dustiest bottles in my collection. I have had this bottle for more than eight years, and although we have tried it a few times, I have never written about it.