Whisky of the Week review and tasting notes for whisky from the Douglas Laing whisky brand. Established in 1948, Douglas Laing & Co is an independent bottler of Scotch whisky that is based in Glasgow, Scotland. Their brands include: Remarkable Regional Malts, with Scallywag, Big Peat and Rock Island as well as Old Particular and Provenance brands.
Peated whisky is a divisive topic—some adore it, while others find it overwhelming. When I started drinking whisky, I could…
Today I try a whisky named after a well known Scottish poem from the Scottish National Bard, Robert Burns. A…
Today I look at a blended malt from the Douglas Laing stable, the Timorous Beastie 18 year old whisky. The…
I am ending the year with my favourite Scottish fisherman; my last tasting notes for 2021 being for the Big…
I love the Big Peat releases. They are fun, original and most importantly, delicious. This week I am looking at…
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