Tag: Lowland Whisky Page 1 of 2

Lowland whisky are single malt whiskies distilled in Scotland’s lowlands. The region is home to a few distilleries. Well known distilleries include Annandale Distillery; Auchentoshan; Bladnoch; Daftmill; The Girvan Distilleries; The Glasgow Distillery and Glenkinchie distillery.

Auchentoshan American Oak Whisky

By Jeannette Wentzel

On 01/30/2023

In Single Malt whisky

I have not tried an Auchentoshan whisky in years. I loved the Heartwood release, and our bottle did not last very long. A couple of years ago, I bought the Auchentoshan American Oak single malt Scotch whisky but left it standing in the cupboard until last week when I was looking for something new to try.

Auchentoshan distillery is a single malt whisky distillery located at the foot of the Kilpatrick Hills on the outskirts of Clydebank in West Dunbartonshire, just northwest of the city of Glasgow.

The name is from Gaelic, ‘Achadh an Oisein’ and translates as “corner of the field”. It is one of six malt whisky distilleries in the Scottish Lowlands, along with Glenkinchie, Bladnoch and Ailsa Bay.

Also Read: Dunville’s PX Cask 12 yo Whiskey

The distillery has changed hands many times since it opened in 1823. It is now part of the Beam Suntory portfolio. Unusually, all of its production is used for single malt, and they still triple distil all the whisky.

The standard range of Auchentoshan whisky is quite extensive and includes an Auchentoshan 12 yo, Three Wood and even a Blood Oak release (aged in bourbon and red wine casks). The Auchentoshan distillery character is described as smooth and calm.

The Auchentoshan American Oak whisky is their entry-level bottling and aged entirely in first fill ex-bourbon casks. It was first released in 2014 as a replacement for the Classic expression.

Auchentoshan American Oak Whisky Review

REGION: Lowland

ABV: 43%

COLOUR: Pale gold

NOSE: Gentle creamy sweetness with wood and vanilla. Bits of orange flowers and tropical fruit mixed with malt. Sweet and gentle.

PALATE: Creamy cereal, warming oak and honey with bits of vanilla and soft oak spices. Quite sweet with faint lemon notes. Medium body, nice and smooth. Water softens the palate, making it less complex and dampening the oak and spicy notes. It is better without water.

FINISH: Shortish with notes of oak, lemon peel and honey.

RATING: VERY GOOD

The Auchentoshan American Oak whisky is a very affordable single malt at a retail price of R410 in South Africa. It is sweet with lovely warming oak notes and makes a beautiful pre-dinner dram.

You don’t need to add water; the triple distilling ensures a smooth, light experience. Not the most complex dram.

It is a NAS release and the whisky retails for around R410 in South Africa and around £30 in the UK.But at the price point, it is good value for money.

Also Read: Dewars White Label Whisky

Glenkinchie 12 year old Whisky

By Jeannette Wentzel

On 09/17/2021

In Single Malt whisky

Time to move back down to the Scottish Lowlands this week. The Lowlands has three well-known malt distilleries, namely Auchentoshan, Bladnoch and Glenkinchie. Today I investigate Glenkinchie and especially the Glenkinchie 12 year old single malt Scotch whisky.

Lowland whiskies traditionally were softer and more floral compared to the more Northern releases. The name Glenkinchie Distillery was registered in 1837 and lay a stone through from Edinburgh near the charming village of Pencaitland. It draws it water from the Lammermuir Hills. Together with Oban (West Highlands), Dalwhinnie (Highland), Talisker (Islands), Cragganmore (Speyside) and Lagavulin (Islay), Glenkinchie represents the Lowlands in the Diageo Classic Malts Range.

Also Read: Glenmorangie Sonnalta PX whisky

The Glenkinchie 12 year old single malt is the entry-level single malt bottling from the distillery that replaces the previous 10 year old. Glenkinchie also releases a Distillers Edition. The year 2017 is an important year for Glenkinchie. They will be celebrating the 180th anniversary of the distillery.

So in honour of this outstanding achievement, let’s try this Lowland whisky. I have paired this Glenkinchie 12 year old with some Wensleydale cheese with mango and ginger, and it made for a delicious pairing.

Glenkinchie 12 year old Single Malt Whisky Review

REGION: Lowlands

ABV: 43%

COLOUR: Golden wheat

NOSE: Fresh cut flowers and grass with hints of mint leaves. The nose is delicate and sweet with notes of liquorice, orange cake, vanilla, toffee and toasted oak.

PALATE: Oak with vanilla and hints of butterscotch. Lots of citrus and pepper spice and very little of the subtle flowery notes promised by the nose. Orange marmalade and lemon rind with bits of toffee sweetness and fresh fruit. Water releases a bit more fruity notes but also makes the lemon rind more pronounced.

FINISH: Medium length with notes of pepper and lemon drops. Drying.

RATING: VERY GOOD

I was hoping that the floral notes of this Lowland whisky would translate from the nose to the palate. Not a bad dram, but a bit too peppery for my liking. I prefer something a bit sweeter. Still not bad for the price point.

In South Africa the Glenkinchie 12 year old whisky retails for around R 850 which, for an aged single malt Scotch whisky, is not bad. In India the price is around ₹ 6,780. Worth adding to your collection.

Recently I got to taste the Glenkinchie 1986 Distillers Edition, and it was terrific. What did you think of the Glenkinchie 12 year old whisky?

Also Read: Glenfiddich IPA Cask whisky

Aerstone Land Cask Whisky

By Jeannette Wentzel

On 07/12/2021

In Single Malt whisky

Last week I looked at the Aerstone Sea Cask 10 year old single malt whisky, and this week I explore more of the Aerstone Land Cask single malt Scotch whisky and look at the Ailsa Bay Distillery. A new distillery to my blog

The Aerstone range has two distinct styles of whisky. The Sea Cask is a Speyside style single malt matured near the Ayrshire coast. The counterpart is the Aerstone Land Cask. These expressions from William Grant & Sons aim to capture two different flavour profiles from Scotland in an approachable aged whisky.

Ailsa Bay is in the Scottish Lowlands, on the Clyde coast, looking out towards Arran. It was built in 2007 within the Girvan grain complex where the dismantled Ladyburn distillery once stood. It has eight stills to create a wide variety of styles.

Also Read: Littlemill 25 yo whisky

This allows the distillery to produce a broad range of styles. This flexibility gives master blender Brian Kinsman the scope to test innovative ideas by isolating and controlling some aspects throughout the production process.

Much of the unseated malted from Ailsa Bay is used in Grant’s and Clan MacGregor blended whisky. Ailsa Bay also produce peated whisky; its first official bottling as a single malt was a NAS heavily peated whisky released in 2016.

The Aerstone Land Cask single malt Scotch whisky was peat dried malt using Highland peat and matured for 10 years at warehouses situated slightly inland. In South Africa, it retails for R360 and is widely available.

Aerstone Land Cask 10 year old Whisky Review

REGION: Lowlands

ABV: 43%

COLOUR: Dark gold

NOSE: Earthy mossy notes with peat, smoke and vanilla. There is a marmalade sweetness in the background mixed with crème brulee. Richer and bolder than the Sea Cask.

PALATE: Nicely balanced between sweet and smoky notes, with peat and smoke mixed with burnt sugar and dark orange chocolate. Heathery kind of peat with drying oak and warming pepper. Medium body. Not quite as sweet as the nose suggested. Bits of vanilla and cinnamon. Add water carefully; too much water drowns out the peaty goodness quite quickly.

FINISH: Bold and rich with notes of pepper, peat and brown sugar.

RATING: EXCELLENT

The Land Cask whisky is delicious, unpretentious and accessible. The peat is rich and nicely balanced, but water can easily overwhelm the flavour. It is a beautiful introduction to peat for a newbie. Both are excellent, but I enjoyed the Land Cask more.

The Aerstone Sea Cask is a summer dram. The Land Cask is perfect for a winter afternoon. It is an affordable everyday single malt whisky that hits all the right peaty notes. However, it is not a dram I would use in cocktails.

Sample disclosure: I received this whisky from William Grant. The review and tasting notes are my own honest, fair and independent thoughts about the whisky.

Also Read: Glenfiddich 12 vs Glenlivet 12 yo Whisky

Aerstone Sea Cask 10 year old Whisky

By Jeannette Wentzel

On 07/05/2021

In Single Malt whisky

I was chatting to Steven Saunders, the William Grant Prestige Meta Manager in SA, and he mentioned that they are bringing in more of the Aerstone whisky releases into SA. I have seen a few comments regarding the Aerstone Sea Cask 10 year old Single Malt Scotch whiskyand Land Cask whisky on social media but have not tried them.

William Grant launched Aerstone whisky in the UK in September 2018. The range consists of the Aerstone Sea Cask and Land Cask, both 10 year old single malt whisky releases. These whiskies aim to simplify the traditional language’ associated with single malt Scottish whisky.

The Aerstone Sea Cask whisky is a Speyside style single malt matured near the Ayrshire coast. The Aerstone Land Cask is a peated malt produced using Highland peat and matured at warehouses situated slightly inland.

The distillery is not named, but it is safe to assume that it is from the Ailsa Bay distillery in the Lowlands. These Aerstone expressions aim to capture two different flavour profiles from Scotland in an approachable, aged whisky.

This week I will explore the Sea Cask, and next week I will chat more about the Aisle Bay distillery and the Land Cask. The Aerstone Sea Cask 10 year old single malt is described as ‘smooth and easy’.

William Grant remains one of the few family-owned spirits brands in the world. It is the third largest producer of Scotch whisky. The company have a number of brands including Monkey Shoulder, Grant’s, Glenfiddich and Balvenie.

Aside from whisky, William Grant also produces Sailor Jerry rum, Hendrick’s gin and Drambuie liqueur.

Also Read: Kavalan Solist Ex-Bourbon Cask Whisky

Aerstone Sea Cask 10 year old Whisky Review

REGION: Lowlands

ABV: 43%

COLOUR: Gold

NOSE: Honey sweetness, vanilla with lots of floral notes. Green grass and fresh-cut flowers mixed with bits of toffee, freshly baked shortbread and hints of oak. Sweet and malty.

PALATE: Medium body with notes of sweetness, vanilla biscuits, and light oak and nutty notes. Hints of flowers and grass. A lovely, delicate and smooth dram that is not too complex. It is unpretentious and drinkable. Quite sweet and perfect for the newbie and someone with a sweeter palate.

However, add water carefully. The delicate notes quickly disappear with the addition of water. The Sea Cask is drinkable without water or just a drop or 2. When you add too much water, it brings forward the lemony pectin notes.

FINISH: Short and sweet with honey sweetness, lemon pepper and oak.

RATING: EXCELLENT

It isn’t the most complex single malt you will encounter, but the Sea Cask is a delightfully smooth, easy-drinking dram. I was expecting the Aerstone Sea Cask to have more of a salty, peaty character. However, it is just as described, smooth and easy drinking. It is an uncomplicated drink you can sip the whole afternoon.

A deliciously moreish lighter style of whisky at a very affordable R360. Compared to other 10 yo single malts, this is an excellent price. Looking online at other single malts, the Glen Grant 10 year old is priced at R 530, and the Highland Park 10 yo at R540.

This low price puts the Sea Cask whisky in a highly accessible category for new single malt consumers and is even affordable when compared against some blends. Certainly worth a try!

Sample disclosure: I received this whisky from William Grant. The review and tasting notes are my own honest, fair and independent thoughts about the whisky.

Also Read: anCnoc Peatheart Whisky

Glenkinchie Distillers Edition 1986 Whisky

By Jeannette Wentzel

On 08/10/2020

In Single Malt whisky

This past week was just full of drama, and after all of this, I needed a dram to cheer me up. I grabbed a glass of the Glenkinchie Distillers Edition 1986 single malt Scotch whisky and went to sit in the sun on my own for a while to relax.

A stone’s throw from Edinburgh lies the Scottish Lowland whisky region. This region traditionally known for its softer drams with notes of grass, cream, fresh toast and ginger. There were at last count around 18 active distillers and another 8 in development.

The distillery lies in a glen of the Kinchie Burn near the village of Pencaitland. The name ‘Kinchie’ is a corruption of ‘De Quincy’, the original owners of the land. It was founded around 1825 by brothers John and George Rate. A convergence of events bankrupted the brothers in 1853, and the site converted to a sawmill. However, in 1881, the distillery was rebuilt and resumed whisky making.

Also Read: Aerstone Sea Cask 10 yo Whisky

In 1914, Glenkinchie joined forces with fellow Lowland distillers Rosebank, St Magdalene, Grange and Clydesdale to form Scottish Malt Distillers. This company has since evolved into the Diageo group.

The Glenkinchie core expression include the 12 year old single malt whisky and a Distillers Edition. This limited release Glenkinchie 1986 Distillers Edition single malt was distilled in 1986 and bottled in 1999. They finished the whisky in Amontillado sherry casks.

Glenkinchie Distillers Edition 1986 Whisky Review

REGION: Lowland

ABV: 43%

COLOUR: Dark gold

NOSE: Sherry sweetness, bits of apricot, malty goodness with hints of oak and honey. Rich and inviting.

PALATE: Luxurious with notes of oak, dried apricot, bits of cherries and sherry sweetness. Toasted nuts and freshly baked shortbread. Creamy honey sweetness with soft pepper, candied ginger and cinnamon. Just amazing. Drinkable, complicated and full of body.

FINISH: Dry oak with sherry sweetness and bits of spice. Long and lingering.

RATING: DIVINE

Drinking this Glenkinchie whisky is an experience to be savoured. A wonderful, complex, luxurious moment in time to sip and appreciate. I finished my first glass without water; it did not need any water. For the second glass, I added a few drops of water, and it just brought more sweetness to the front.

Perfectly balanced and elegant. Perfection. The Distillers Editions from the various Diageo brands is, in general, delicious.

I loved the Oban Distillers Edition, and the Dalwhinnie Distillers Edition is one of the best drams I have ever tasted. I was 15 years old when Glenkinchie distilled this liquid. It makes for a special bit of history. Sadly, not many of these 1986 releases remain, and I have only seen them on auction.

My bottle will be appreciated and enjoyed with every glass that I pour. A stunning release.

Also Read: Top 5 Single Malt under R750