Tag: Rating: Very Good Page 15 of 21

Whisky of the Week review and tasting notes for whisky I rated Very Good. When the dram is enjoyable and memorable, and we don’t mind having another glass later in the week. This is bottles I might use for cocktails and the occasional afternoon sipper. Rating: Very Good

Slate Blended Bourbon Whiskey

By Jeannette Wentzel

On 09/05/2016

In Bourbon whiskey

To kick of Bourbon Heritage month, I try a Slate blended bourbon whiskey. This one is a budget bourbon again. And after my last two budget bourbon experiments, I attempt this one with some level of trepidation.

I tried both the Heaven Hill Old Style and the Evan Williams Kentucky Bourbon and needless to say, they will be part of our collection for a long time to come. Finishing the bottles will be difficult unless I start making bourbon-based cocktails in bulk.

I found the Slate bourbon in one of the smaller bottle stores that I visit. The amount of information on this brand, distillery, age and origin is so limited that I needed to scroll to the 4^th page on Google before finding anything worthwhile; let’s just say, I have a few antacid ready next to my tasting glass, just for in case.

But before I get to the tasting, here is a bit of the info that I found on Slate blended bourbon. According to the marketing spiel:

“… Slate is known as one of the smoothest bourbons on the market. Silky, smoky and sweet it is great neat over ice or if you would rather, mixed with cola.”

My research indicated that Slate blended bourbon is a Diageo new style product launched in Australia (and South Africa) to test the market before launching globally.

Slate Blended bourbon is blended in Chicago from various bourbons to create a smoother mouthfeel. There is also a Slate ’20 version, which is a ‘ready to drink’ alcopop blend of Slate bourbon, lime and ginger. (Only available in the UK as far as I can see)

Slate ‘20 takes its name from the blended bourbon used in the recipe, which is sourced from the Four Roses distillery in the US. The ’20 refers to 1920 when bourbon was first distilled in Chicago.

In SA, the Slate blended bourbon retails for around R200 ($14). After all of that, let’s try this blended bourbon and see.

Also Read: Bourbon Coffee

Slate Blended Bourbon Whiskey Review

COUNTRY: USA

ABV: 43%

COLOUR: A dark golden colour.

NOSE: Subtle with cereal and caramel, oak and vanilla notes.

PALATE: Smooth, spicy vanilla, honey sweetness and oak. Medium body bourbon that is not very complex. Easy drinking. Adding water enhances the sweetness and it becomes almost too sweet.

FINISH: Medium length finish which ends in sweet caramel notes.

RATING: VERY GOOD

It does not give me heartburn, and it is undoubtedly better than the Heaven Hill Old Style and the Evan Williams bourbon. Having said that, it will not win any major prizes.

It is supposed to taste like “real old Chicago bourbon”… I am not sure if there is anyone who still knows what “Real Old Chicago bourbon” tasted like, so I take their word for it.

Has anyone tried this bourbon before?

Also Read: Koval Bourbon Single Barrel

Chivas Regal Extra Whisky

By Jeannette Wentzel

On 08/29/2016

In Blended whisky

When you hear the name Chivas, it brings to mind consistent quality. For me, it reminds me of my father. His favourite was the Chivas Regal 12 yo whisky. The old staple blended Scotch whisky that you can find everywhere.

He used to get a bottle or 2 for Christmas and savoured it through the year. Now and again he would share a sip with me, when my mom was not looking.

During 2014, Chivas released a new bottling, Chivas Regal Extra blended Scotch whisky. In honour of my dad, I had to try it. The Chivas Extra whisky has no age statement and according to my research, has more of a sherry character than the traditional Chivas releases.

All Chivas Regal blends have sherry-aged whisky blended in, but the percentage for the Chivas Regal Extra is slightly higher.

Also Read:Sullivans Cove Double Cask Whisky

The Sherry casks come from the Sherry Bodegas in Spain, where the casks are filled with the rich, sweet Oloroso sherry, which soaks into the wood during their time in the Bodegas. It was made to fit between the well-loved Chivas 12 year old whisky and the more upmarket (read expensive) Chivas 18 year old whisky.

It is also Chivas’ first global expression since 2007. Chivas Regal is produced by Chivas Brothers, which is part of Pernod Ricard. Founded in 1786, the Strathisla distillery is the home of Chivas Regal.<

According to Colin Scott, the Master Blender, Chivas Regal Extra goes particularly well with steaks and sticky-toffee pudding.

Chivas Regal Extra Blended Whisky Review

ABV: 43%

COLOUR: A dark caramel

NOSE: Fruity sweetness mixed with pears, warming nutmeg and caramel. Not overly sweet, but delicate and fresh.

PALATE: Medium bodied whisky with notes of pears and cinnamon mixed with cherries, hints of dry oak and caramel. The Chivas Extra does not have the expected sherry sweetness, and water softens and smooths out the dram.

FINISH: Medium length finish that ends in sweet Christmas cake.

A nice enough expression. The sherry is delicate and not overwhelming, but I was hoping for a bit more. I was expecting the classic Chivas character balanced with a big mouthful of sherry.

RATING: VERY GOOD

I think my father might have liked this new release. It is a great whisky for summer. Not too sweet and well-balanced with some summer spices.

The price for the Chivas Regal Extra in South Africa is around R450. I did a side by side comparison between the Chivas Extra and the 12 yo, and you can read all about the differences.

Also Read: Glengoyne 21 yo Whisky

Kornog Whisky

By Jeannette Wentzel

On 08/22/2016

In Single Malt whisky

Today I look at something from France, the Kornog single malt whisky. On the windswept Northern coast of French Brittany, the old farm that houses the Glann ar Mor distillery has sustained life and faced the sea elements since around 1668.

Closer to Plymouth than to Paris, this small distillery makes peated and unpeated whisky. Follow the road from Paris, through Le Mans, Rennes and Saint-Brieuc until it ends by the coast.

Here you will find the small little distillery established by the Celtic Whisky Compangnie in 1999. Their first unpeated single malt was released in 2008 under the Glann ar Mor label. Glann ar Mor translates from “ by the sea” in the Breton language.

Kornog whisky is the peated expression of the distillery. It is peated at about 35 – 40 ppm of phenol. Kornog translates to “West Wind” in Breton. Compared to the Scottish distilleries, Glann ar Mor is a small distillery with only 2 stills. Maturation takes place in Ex-Sauternes casks and ex-bourbon barrels.

The ambition of Glann ar Mor is to offer the world an authentic whisky in the Celtic tradition with a Breton heart. I have the limited release Kornog Taouarc’h Pevared 10SC expression. The peated whisky was aged in ex-Sauternes casks.

Also Read: Ardbeg Wee Beastie Whisky

Kornog Single Malt Whisky Review

Kornog single malt whisky is bottled without artificial colouring or chill-filtration.

COUNTRY: France

ABV: 46%

COLOUR: A light wheat colour.

NOSE: Notes of Peat, light smoke, seaweed and salt. Faint hints of fruity sweetness mixed with oak.

PALATE: Peat, TCP, medicinal notes with soft smoke, oak, seaweed, light peppery taste. The fruity sweetness from the nose is very faint on the palate and only released when water is added. The peat is not overwhelming but nicely balanced with the pepper spice and oak. The Kornog is a medium-bodied whisky and not very complex.

FINISH: The finish is medium length and surprisingly sweet. The caramel sweetness comes through in the end and balances the peppery notes.

RATING: VERY GOOD

When I first tried the Kornog Taouarc’h Pevared in 2013, I was not fond of it at all. I found it rough and the medicinal notes to harsh. I think over time, my palate matured as I tried more and more peaty whiskies. Re-tasting this whisky now, I can better appreciate the peaty smoke, and I don’t mind a second glass.

It is also an excellent whisky to pair with mature cheddar cheese such as the Wyke mature Cheddar or a Etorki cheese. Another whisky from France worth trying is the Armorik whisky.

Also Read: Glen Grant 12 yo whisky

Loch Lomond Single Grain Whisky

By Jeannette Wentzel

On 06/27/2016

In Grain Whisky

A month or two ago, I found an affordable new distillery release at our local Checkers and grabbed it immediately. It was a Loch Lomond single grain whisky. Not too long afterwards, I got invited to the Checkers launch of this same release and accepted with great anticipation.

It is exciting to see Checkers go to great lengths to bring a broader range of reasonably priced whiskies to SA. Loch Lomond is just the latest in a long line of prominent brands that Checkers is building relationships with.

The Littlemill Distillery Company Ltd built the distillery in 1965. In 1984 the distillery fell silent, but shareholders bought the company and created the Loch Lomond Distillery Company. Malt production restarted in 1987, and grain whisky production began in 1993.

Loch Lomond has an unusual set up of stills. It allows them to release a variety of bottlings. There were three sets of stills; two were fitted with rectification columns as well as five continuous stills.

Bottlings under the names: Inchmurrin, Inchmoan, Inchfad, Crotengea, Glen Douglass, Craiglodge and, Loch Lomond comes out of the one distillery.

Loch Lomond marks the boundary between the Lowlands and the Highlands of Scotland and is classified as a Highland whisky. It is also the brand name of the whisky consumed by Captain Haddock in Hergé’s famous comic book series “The Adventures of Tintin”.

This Loch Lomond release (and a few others from this distillery) is available at Checkers Liquor stores and definitely in the affordable price range.

Also Read: Teeling Single Grain Whiskey

Loch Lomond Single Grain Whisky Review

REGION: Highland

ABV: 46%

COLOUR: It is one of the lightest colour spirits I have in my collection. It has a pale yellow colour with green hints.

NOSE: The first thing that strikes me about the nose of this single grain is that it’s very clean. I get malt and freshly baked cookies, flowers and grass mixed with juniper berries and fruit. Hints of butterscotch and vanilla come through. The nose is not very complicated.

PALATE: Initially surprisingly spicy with hints of fruit and almond floating around. Citrus zest from the nose is present, and the whisky has a medium mouthfeel. The dram needs a few drops of water to release the fruity notes. The addition of the water improves the drinking experience and makes it smoother.

FINISH: Medium length and ends in notes of citrus peel and vanilla sweetness.

RATING: VERY GOOD

It seems like this dram is just a tad too young. For me, it feels like there are a few rough ends to this whisky. A little bit longer in barrels might smooth this whisky out and create a more of a rounded integrated feeling.

Not a bad whisky at all! It is a versatile addition to my collection. And it is affordable as well. In South Africa, it retails for around R350. With all the spicy notes, it might make an excellent dram to pair with food. Let me go and experiment.

Have you tried this Loch Lomond release? I have also tried the Loch Lomond Original whisky, and you can read all about it to. There is a new batch of Single Grain available with a new label, and I captured my tasting notes about it as well

Also Read: Glen Scotia Victoriana whisky

Bowmore 12 year old Whisky

By Jeannette Wentzel

On 06/20/2016

In Single Malt whisky

This is a dram I have tried a few times with food, but never written about. The definition of Enigma is a thing that is mysterious, puzzling, or difficult to understand. Will this Bowmore 12 year old Enigma single malt Scotch whisky show its secrets?

Situated on the Inner Hebrides, the Bowmore distillery lies on the South-Eastern shore of Loch Indaal. Loch Indaal is a sea lock that opens out into the Atlantic Ocean. On the other side, sits Bruichladdich.

Islay is the Queen of the Hebrides. Early hunter-gatherers have inhabited Islay from around 7500 BC, and the area is seen as an archaeological treasure trove.

John P Simons established the distillery in 1779, before passing ownership to the Mutter family in 1837. It has changed ownership a few times since and is now owned by Suntory.

Similar to the Islay whiskies, Bowmore is known for their peaty smokiness due to their peat-fired kiln. Looking at Islay on a map, I want to get on a plane to go and explore! The island is home to only around 3 000 people and eight distilleries.

The Bowmore Enigma is a 12 year old Islay single malt whisky with a higher proportion of sherry matured spirit than the standard bottling. The Bowmore 12 yo Enigma Scotch is bottled for the travel retail market.

Also Read: Ardbeg 10 yo whisky

Bowmore 12 year old Whisky Review

REGION: Islay

ABV: 40%

COLOUR: Darkish gold

NOSE: Initially the nose is sweet quite sweet with a sticky, overripe fruit sweetness to it. Oak, peat and bits of grassiness follow. Hints of sherried fruit, grape jam, candied Christmas pudding float about.

PALATE: The Bowmore Enigma has an interesting palate. In the beginning, there are lots of peat, oak and spice and then slowly transforms, and burnt caramel comes through. There are notes of peat and ashy smoke with a few sharp alcohol edges mixed with bitter citrus in the background.

It starts boldly but dissolved into a thin drinking experience at the end. Adding a few drops of water smooths out the rough edges, but take away the bit of complexity and almost neutralises some of the interesting bits to this dram.

FINISH: Medium length and end in notes of oak, smoke and pectin.

RATING: VERY GOOD

It seems that the notes just don’t gel together. It is as if the flavours are disjointed. This 12 year old Bowmore Enigma is appropriately named. It is a bit of an enigma. The Bowmore Enigma single malt leaves you hanging in terms of what it’s trying to be. Is it sweet, peat or smoky? Nothing fits quite right. It does, however, work very nicely with Blue Tower Cheese.

What did you think of this Enigma?

Also read: Longmorn 15 yo whisky