Wild Reeds Whiskey

My most read blog post of this past year was the arrival of the Wild Reeds Bourbon Cask whiskey. I found this interesting looking bottle at my local Pick n Pay liquor store. It’s produced by Schoonspruit Distillers in the North-West Province of South Africa. I have never heard of this distiller or whiskey, so I immediately purchased a bottle.

Schoonspruit Distillery is an independent business owned by the Henning family. Ernst Henning established the Schoonspruit whiskey distillery in South Africa in 1992. They are better known for the Totpak concept.  The Henning family founded Totpak more than 20 years ago. Totpak popularised the then unfamiliar concept of a liquor sachet in South Africa.

The whiskey is distilled with water from the Schoonspruit river (meaning clean river). The origin of the Schoonspruit river is about 6km from Ventersdorp on the Koster road.

The bottle is interesting in that it is the shape of the African continent. Bottled at 43% ABV, it is pot stilled, charcoal filtered and aged in ex-bourbon casks.

This Schoonspruit Distillery Wild Reeds whiskey was aged for between three and five years. The label says it was pot stilled from South African grain and charcoal filtered to a bourbon taste. With no history of whisky making from this region in South Africa, this is a journey into the unknown!

Also Read: Firstwatch Whisky

Wild Reeds Blue Bourbon Cask Whiskey Review

COUNTRY: South Africa

ABV: 43%

COLOUR: It is a fairly dark whiskey. It is a deep red copper. It is not an oily whiskey at all and comes across as somewhat thin in the glass.

NOSE: There is a sweet sherry nose that hits you at once. The sherry notes dominates the nose with some oak and methylated spirits. This Wild Reeds bourbon cask whiskey needs to breathe for quite a while for the smell of methylated spirits to evaporate.  After the addition of some water, the whiskey changes significantly.

PALATE: The first thought on tasting the Wild Reeds whiskey is that this is a bourbon. There are notes of marshmallow, dried sultanas and the familiar bourbon sweetness. It is not a very complex whiskey.

FINISH: Lingers around for a bit and then ends quite sharply with some sweet notes at the end. We had to put aside our prejudice on this bourbon cask.

RATING: GOOD

I was not expecting too much from this bottle. But it was not as bad as I had feared. It is not by any means a great whiskey, but it is sort of drinkable. Just let it stand for a good 10 minutes to breathe and for most of the raw spirit alcohol to evaporate.

It might show a bit of potential if it was aged a couple of years longer. Have you tried it yet? What did you think? They also released a Schoonspruit 2010 whisky which I also tasted. This is a slightly better tasting release than the Schoonspruit release that received an ordinary rating on my rating scale. But it still does not get close to a Bains or a Three Ships whisky.

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