The Perfect Pairings of Bourbon and Cheese
One of our favourite Saturday afternoon activities is experimenting with whisky and cheese. Here in Mauritius, many interesting cheeses are available, allowing for lots of experiments.
The GlenDronach 12 year old Whisky
One of my favourite, affordable sherry bombs and I have never written about it; the GlenDronach 12 year old single malt Scotch whisky. Today I rectify this oversight. It is one of those classic drams that can so easily be overlooked.
Laphroaig Four Oak Whisky
It feels like a peat focused year and this week is no exception. The spotlight this week is shining on the Laphroaig Four OakIslay single malt Scotch whisky. Peated whiskies always seem to beckon me from the shelves when it comes time to choose, and this particular expression has certainly piqued my interest.
Bulleit Bourbon vs Bulleit Rye Whiskey
Another fun side-by-side comparison this week: the Bulleit Bourbon vs Rye whiskey. For me it is a learning opportunity to better understand the difference between a bourbon and a rye whisky. They look the same and in some instances smell similar, especially if the rye has only the minimum rye percentage.
Kavalan Solist Vinho Barrique Whisky
Time for a whisky from somewhere different. In celebration of World Whisky Day, let’s try a whisky from Taiwan. The Kavalan Solist Vinho Barrique cask strength single malt whisky. On the 21st of May, it was World Whisky Day. Dreamt up by Blair Bowman while studying at the University of Aberdeen, participants are encouraged to drink whisky on this day.
The Famous Grouse Bourbon Cask Whisky
Famous Grouse, a name that resonates with whisky aficionados worldwide, needs little introduction. Today, let’s delve into the Famous Grouse Bourbon Cask blended Scotch whisky.