I was captivated when I saw the bottle with its elegant floral adornments. There’s something enchanting about a distinctive bottle shape, especially when you can envision repurposing it once the contents are gone. The Four Roses Single Barrel bourbon whiskey takes bottle aesthetics to a new level.
Category: Whisky of the Week Page 18 of 77
Whisky of the Week
Whisky of the Week review and tasting notes for whisky, bourbon and whiskey from all around the world. Single malts, blends, blended malts, rye and grain whiskey tasted and reviewed.
Today I look at something from Ireland, the Teeling Small Batch Irish whiskey. In 1782 Walter Teeling set up a craft distillery on Marrowbone Lane in the Liberties area of Dublin.
A beautiful box arrived a week or three ago. It was an invitation to join Rowan Gibb, the Super Premium Whisky Ambassador, to taste some Benriach whisky now available in SA. The tasting pack included the Benriach The Twelve Speyside single Malt Scotch whisky as well as the Benriach Smoky Twelve whisky.
Time for an affordable blended whisky again, the Label 5 blended Scotch whisky. My track record with affordable blended whisky this year has not been too good. Since the start of the year, I have tasted five different affordable blends, and I liked only one of them.
I was in the mood to try a whisky finished in red wine casks again, so my choice this week is the Tullibardine 228 Burgundy finish single malt Scotch whisky. It has been so long since I tried a red wine cask (Three Ships Shiraz Cask) and even longer since I had a Tullibardine.
Tullibardine distillery is a Highland distillery located in Blackford, Perth and Kinross. Some level of brewing and distilling has taken place on the site since the 1800s, but the distillery in its current format opened in 1949.
The distillery changed hands a few times, and then in 1995, the distillery was mothballed by then-owner Whyte & Mackay. In 2003, it was sold to Tullibardine Distillery Ltd, who resumed production and then, in 2011, it was sold to the French firm Picard Vins & Spiritueux. The French wine and spirit group also owns the Highland Queen and Muirhead brands.
Also Read: Michel Couvreur Peaty Whisky
The Tullibardine range whisky was released in 2013. The Tullibardine 228 whisky was finished for 12 months in a 228 litre Burgundy barrique from Chateau de Chassagne Montrachet.
Red Burgundy wine is recognised for its raspberry, blackberry and cherry notes. Burgundy is not a finish seen often with whiskies. The only other whisky I could see with this finish is the Edradour Burgundy Finish.
The Tullibardine 228 Burgundy Finish single malt is a NAS release. Other releases from the Tullibardine distillery include a the Tullibardine 225 Sauterness Finish, the Tullibardine 500 Sherry Finish and Tullibardine 15 yo whisky.
Tullibardine 228 Burgundy Finish Whisky Review
REGION: Highlands
ABV: 43%
COLOUR: Ruby gold
NOSE: Malt and red fruits mixed with toasted oak and honey. A few raw alcohol notes. Not the most complex nose. Faint hints of cherries and vanilla.
PALATE: Red fruits of the forest, creamy malt, hints of toasted nuts with vanilla sugar. After the glass stood a bit, berry notes and apple came through, and some alcohol heat dissipated. Bits of oak with black pepper. Medium body and with a slight drying mouthfeel. Water brings more honey sweetness to the front and tempers the heat. A bit young with a few raw notes.
FINISH: Medium length with notes of red fruit, oak and sugar sweetness.
RATING: VERY GOOD
You can pick up the distinct red berry notes from the burgundy casks in this Tullibardine. A pleasant enough red wine finish, and I will not struggle to finish this bottle. However, I think if this spent a year or two more in the barrels, the rough edges would soften, making it spectacular.
I suspect that this is a dram that will work magically with some cheese, a theory I need to investigate. The Tullibardine 228 whisky is unavailable in SA at present. When it was available, it retailed for around R 550.
Also Read: Glengoyne 21 yo Whisky