Meandering the world, one whisky at a time

Whisky of the Week Blog header 4 WOTWColour

Category: Whisky of the Week Page 19 of 77

Whisky of the Week

Whisky of the Week review and tasting notes for whisky, bourbon and whiskey from all around the world. Single malts, blends, blended malts, rye and grain whiskey tasted and reviewed.

Tobermory 10 year old Whisky

Tobermory 10 yo whisky header
During June 2020, I tasted the Ledaig 10 year old whisky, and today I tried the unpeated Tobermory 10 year old single malt Scotch whisky. The Tobermory is the unpeated release from the distillery.

The Tobermory distillery is situated on the island of Mull. John Sinclair founded the distillery in 1798 as Ledaig distillery, and is the only distillery on Mull.

The distillery is currently owned by Burn Stewart Distillers, a subsidiary of Distell Group Limited of South Africa. Tobermory spirit is used in the Scottish Leader and Black Bottle blended whisky. The peated release is named after the former name, Ledaig.

The water comes from a private loch near the Mishnish lochs. The water has some peaty phenols that give Tobermory a slightly phenolic character.

Also Read: Slyrs Whisky

The malted barley is shipped in from the Port Ellen maltings, and Tobermory has only a little storage space, so the casks are stored at Deanston Distillery near Doune.

The Tobermory core range includes a 12 year old and an 18 year old release as well as the Sinclair series, the first of which is the Rioja Cask Finish. There are also various independent bottlings and even a gin available.

The Tobermory single malt is distilled from unpeated malted barley and matured in oak casks for at least ten years. It is non-chill-filtered and without artificial colouring.




Tobermory 10 year old Whisky Review

Tobermory 10 yo Whisky with glass
REGION: Island whisky

ABV: 46.3%

COLOUR: Light gold

NOSE: Green notes and fresh flowers. Hints of black pepper, cereal, winter spice and light oak. Not a lot of fruit or sweetness. Bits of mint.

PALATE: Malt, drying oak, black pepper and light herbal notes. Bits of ginger and cinnamon with hints of lemon peel. Medium-bodied. Not a lot of sweetness. Faint honey notes in the background. Water brings more pepper to the front and makes the soft honey notes disappear. Rather one dimensional.

FINISH: Black pepper, lemon peel and oak. Drying and spicy.

RATING: GOOD

The Tobermory 10 year old Scotch whisky reminds me of the Glenglassaugh Evolution. Both have similar drying oak and pepper notes. It is a bit too spicy for my sweet palate. I prefer whisky with more sweetness and fruity notes.  Sadly, there was no fruity sweetness or complexity in the Tobermory.

Comparing it to the Ledaig, I liked the Ledaig a lot more. The Ledaig 10 year old was all peat and green with sweet hints. More complex and drinkable when compared to the Tobermory.

Also Read: Hammerhead 1989 Whisky


Scottish Leader 12 year old Whisky

Scottish Leader 12 yo Whisky header
Towards the end of 2016, I was fortunate to attend the launch of a new whisky release in South Africa. The Scottish Leader 12 year old blended Scotch whisky has been a long-standing favourite in the East and lucky for us, have now reached the South African shores.

Scottish Leader is a well-known brand around the world. The Original and Signature releases are popular in South Africa, and now they have extended their South African presence with the 12 yo.

I love their other releases. The Scottish Leader Signature is a regular in my house and the Original pairs wonderfully with Royal Ashton cheese. It was launched in 1976 and is available in around 30 countries across the world. The lead blender for Scottish Leader is Dr Kirstie McCallum.

Also Read: My Favourite Margarita Recipe

She has travelled all the world on her whisky journey. She went from being a chemist in Glasgow to the Burn Stewart Global Brand Ambassador, and today she leads the team in blending Scottish Leader.
Scottish leader 12 yo KM signature
Kirstie is one the pioneering woman in whisky. She was one of the first women to become a whisky maker and was one of the youngest female blenders in Scotland. On one of her visits to South Africa, I was fortunate to meet her.

During October 2016, she was nominated and inducted as a Keeper of the Quaich. A phenomenal whisky woman. Her signature is all every bottle of Scottish Leader.




Scottish Leader 12 year old Whisky Review

Review and tasting notes Scottish Leader 12 yo blended whisky with glass
The Scottish Leader 12 year old is a blend of unpeated Highland and Speyside malt and grain whiskies, matured in American Oak casks.

ABV: 43%

COLOUR: Dark golden red

NOSE: Sweet sherry, rich with notes of vanilla marshmallow and fruits. A very faint hint of wood, nutmeg and cream. The addition of water seems to bring out more of the sweet toffee and butterscotch notes.

PALATE: Fruit, sticky toffee pudding, brandy-soaked apricots. A big mouth full and wonderfully complex. The addition of water makes the Scottish Leader smoother and rounder and a little bit easier drinking.

FINISH: Long and lingering with spicy and sweet notes perfectly balanced.

RATING: EXCELLENT

Not too many bottles made it to South Africa. So if you have not yet grabbed a bottle, do so quickly. It is affordable and delicious. A great blended 12 year old Scotch whisky. I see that Vinoteque still has a few available.

Other releases include the Scottish Leader Supreme and there is even a Sherry Cask finish.

Also Read: Ballantines 12 yo whisky



Dimple Pinch 15 year old Whisky

dimple Pinch 15 yo whisky header
It is no secret that my dad loved whisky, especially blended whiskey. My mom always bought him a Chivas 12 year old whisky for his birthday. But for special celebrations and anniversaries, she purchased his favourite favourite, the Dimple Pinch 15 year old blended Scotch whisky.

The distinctive triangular bottle with pinched (dimpled) sides and the gold thread netting has been around since 1893. During the late 19th-century, demand for blended Scotch whisky expanded in all directions. John Haig founded the Haig distillery in 1824.

Also read: Johnnie Walker Black Label Sherry Whisky

Today it is known as Cameronbridge. In 1830, it became the first distillery to produce grain whisky using the column still method. He experimented and mixed different kinds of whisky, creating the Dimple Scotch whisky recipe we know today.

According to some research, Dimple contains a higher than normal malt proportion, including liquid from Glenkinchie and Linkwood distillery. Precisely what this means remains undisclosed.

In the US, it is known as Dimple Pinch, and in the rest of the world, it is simply Dimple whisky.

Today it is owned by Diageo. Other releases under the Haig brand include the Haig Gold Label whisky and Haig Club, associated with David Beckham. Haig Club is a grain whisky sourced from the Cameronbridge distillery.



Dimple Pinch 15 year old Scotch Whisky Review

dimple Pinch 15 yo whisky with glass
Dimple Pinch blended Scotch whisky consists of over thirty malt and grain whiskies.

ABV: 43%

COLOUR: Light amber

NOSE: Elegant and soft with notes of fruit, malt and honey. Not the most complex nose. Bits of green and pear mixed with lemon. No defined spicy notes on the nose. Light woody notes in the background.

PALATE: Notes of malt and fruit. It has a medium body with oak, banana, pear and honey. The Dimple has a few rough edges that need a few drops of water to mellow. The green notes from the nose come through, and it has a mild pepper bite. Easy drinking summer whisky. Not too complex.

FINISH: Short ending on notes of oak, honey and pepper.

RATING: VERY GOOD

My dad loved his Dimple whisky and only poured a glass on special occasions. Remember, that was the 80’s in South Africa, so the whisky variety was minimal. It is not a bad whisky, but I found it a bit forgettable. It starts delicate but gets better on sip 2 or 3. More flavour comes to the front after a few drops of water.

Perhaps I am spoilt, having enjoyed some big and bold drams lately. This light body dram is probably perfect for summer and will work well for introducing a newbie to whisky. The packaging is impressive and stands out.

In South Africa, Dimple whisky costs around R600. In the US it retails for around $40. You can pick it up on Amazon for around £66. Not a bad price for a 15 year old blended whisky.

Also Read: Ballantine’s 17 yo Scapa Whisky


Uncle Nearest 1856 Premium Whiskey

Uncle Nearest 1856 whiskey header
In the ever-evolving world of whiskey, a gem deserves the spotlight – Uncle Nearest 1856 whiskey. As I reminisce about the good old days before Covid, when whisky shows were still a part of our lives, I recall the moment I had the privilege of trying this relatively new whiskey release in South Africa.

The Uncle Nearest 1856 whiskey was a revelation with a unique and exciting taste that I rushed to buy a bottle. Fast forward to today, and whisky shows are still a distant dream, but it’s time we shed some light on this exceptional bottling.

The Uncle Nearest whiskey brand introduced its 1856 expression to the world in 2017, and it comes with a remarkable history that’s as rich as its flavour. This story begins with Nathan “Nearest” Green, an individual who was formerly enslaved but played a pivotal role in developing Jack Daniel’s whiskey and the iconic Lincoln County process, which involves charcoal filtration.




Nathan Green, also known as Uncle Nearest, served as the first master distiller at Jack Daniel’s distillery. His influence was so profound that his sons also found their place at the Jack Daniel’s distillery. Remarkably, today, Nearest Green’s great-great-granddaughter, Victoria Eady Butler, is the master blender for the whiskey that pays homage to his enduring legacy.

Currently, this Tennessee whiskey is sourced from two (unnamed) Tennessee distilleries. It is distilled based on a recipe credited to Uncle Nearest that dates back to the late 1800s.

The mash bill is not stated but contains at least 51% corn and a high rye percentage. It was aged in new, charred American oak barrels. Uncle Nearest 1856 is a blend of whiskey aged between 8 and 14 years.

The new Nearest Green distillery is currently in Phase 1. It is on a sprawling 270-acre horse farm in Shelbyville, on the route to Lynchburg. Founded by Fawn Weaver and owned by Grant Sidney Inc., this distillery ensures that Uncle Nearest’s legacy lives on.

Also Read: Crown Royal Deluxe Whisky

Uncle Nearest 1856 Whiskey Review

Uncle Nearest 1856 whiskey with glass
COUNTRY: USA

COLOUR: Dark amber

ABV: 50%

NOSE: On the nose, there are scents of dried grass, vanilla, and peaches, all drizzled with a touch of maple syrup. There’s a subtle green note in the background, with hints of distant charcoal smoke and a medley of spices.

PALATE: The palate is bold and robust. Oats mingle with vanilla sugar and maple syrup, followed by the warmth of toasted wood, nutty undertones, and the freshness of green grass. As the journey continues, whispers of caramel appear before the spices steal the show.

Expect a gentle pepper heat infused with nutmeg, cloves, cinnamon, and faint traces of dark chocolate. While there’s a hint of alcohol heat, a drop of water opens up the spices, making the nutmeg and cinnamon more pronounced, all while soothing the alcohol heat.

This whiskey is an exquisite balance of smoothness and sweetness, making it an absolute pleasure to savour.

FINISH: The finish is medium-length, leaving you with lingering notes of vanilla, oak spices, and a delightful caramel sweetness.

RATING: EXCELLENT

What a lovely dram. Big and bold, but still smooth and unique. I loved the toasted oak notes in this whiskey. Together with the maple sweetness and the vanilla, this created bits of magic on my palate. It reminded me of a little of my grandfather’s woodwork bench and the smell of him creating furniture. This is a great whiskey to use for a whiskey sour cocktail.

The Uncle Nearest works well with a Monterey Jack cheese.  The fruitier whiskey pairs well with the gentle character of this cheese.

Even more compelling is that Uncle Nearest is a black-owned whiskey brand that pays tribute to the recipe created by the USA’s first black master distiller, Nathan “Nearest” Green. This delightful whiskey is, in every sense, a win-win, offering a piece of history in every sip.

Uncle Nearest doesn’t stop at the 1856 expression; it boasts a lineup of other brand variants. This includes Uncle Nearest 1820 Premium whiskey, Nathan Green 1870 Single Barrel, and Uncle Nearest 1884 Small Batch whiskey. Each one promises its own unique journey through flavour and history.

Also Read: Woodford Reserve Rye vs Jack Daniel’s Rye



Scottish Leader Signature Whisky

Scottish Leader Signature Scotch Whisky header
Time for a blended whisky again. This week I try the new Scottish Leader Signature blended Scotch whisky. Interestingly, South Africa, second only to Taiwan, is the most popular market for Scottish Leader whisky.

The brand is owned by Burn Stewart Distillers, which is part of the Distell Group Limited. The story of the Scottish Leader blend begins near the village of Doune in Perthshire, Scotland. On the banks of the River Teith is the Deanston Distillery, home to the Scottish Leader.

Related Article: Ballantine’s Finest whisky

Here the Scottish Leader’s secret recipe was created by Master Blenders, the Ross Brothers, in the late 19th century. Once a cotton mill, the Ross Brothers quickly realised that the site had ideal features to distil whisky; fresh Scottish air, a supply of crystal clear water and ample storage facilities to mature the whisky.

Distell relaunched the brand in 2014. The update gives it a new look and packaging. The brand team replaced the old logo of a deer with a soaring eagle. They also released the new Scottish Leader Signature expression to complement the existing Scottish Leader Original whisky.



Scottish Leader Signature Whisky Review

Review and tasting notes Scottish Leader Signature Blended whisky with glass
ABV: 43%

COLOUR: A dark copper colour.  There are beautiful hits of red specs in the whisky. It is not a very oily whisky.

NOSE: Immediately brings sherry sweetness with fruit cake and raisins. There are notes of toffee, honey and bits of smoke. The Signature has quite a sweet nose. In the background, malts and green grass flirting around.

PALATE: Rich, smooth and spicier than expected. I was expecting quite a sweet palate after the sweet nose, but there were notes of oak, smoke, and cloves. Bits of citrus peel floating in the background. Adding some water allowed more oak to come out and made this Scottish Leader Signature whisky very smooth. 

FINISH: Medium length and end in notes of spicy oak and citrus. It is a medium-bodied blended whisky. A great combination of sweetness, smoke and spice.

RATING: EXCELLENT

The Signature release is an easy-drinking, smooth, affordable whisky to have in your cupboard. Not very complicated; however, at the price point, it is well worth it. It retails for around R 230 in South Africa.

I paired this Scottish Leader Signature whisky with a Brebirousse d’Argental cheese. WOW, what a great whisky cheese pairing.

Other releases from this brand include the Scottish Leader 12 yo and Scottish Leader Supreme whisky. There is even a Sherry Cask finish whisky.



Page 19 of 77

Powered by WordPress & Theme by Anders Norén