Whisky of the Week review and tasting notes for whisky, bourbon and whiskey from all around the world. Single malts, blends, blended malts, rye and grain whiskey tasted and reviewed.
Today I am trying something from a distillery I have never tried before. I am trying the Cardhu 12 year old single malt Scotch whisky. The Cardhu distillery is a Speyside distillery located in Moray. It is part of the Diageo stable and has a long history of female whisky involvement.
We were out shopping one Saturday morning when I saw the bottle of Talisker 10 year old single malt Scotch whisky and bought it on the spot. Friends have been sharing pictures of bottles from this distillery for ages. A book I on whisky food pairings listed this as one of the best drams to pair with food and I realised that did not have it in my collection.
Today I go back to Islay and a taste of something from the Kilchoman Distillery, the Kilchoman Sanaig Islay single malt Scotch whisky.
A couple of months ago, I fell in love with a bourbon filled to the brim with flavours of malva pudding and dark, sweet cherries. The Woodford Reserve Double Oaked Bourbon promised and delivered a delectable taste experience. At the same time, I also found the Jim Beam Double Oak bourbon whiskey in the shop and just had to try this as well.
What do you buy for the special person in your life who loves peaty whisky? The peatiest whisky in the world, of course. I bought John a bottle of Bruichladdich Octomore Scottish Barley 6.1 single malt Scotch whisky for a special occasion.
Read More »Bruichladdich Octomore Scottish Barley 6.1 Whisky
A Port finish release from Islay is not something you see every day. Today I try the Laphroaig Brodir single malt Scotch whisky. Over the years, my palate has evolved. In the beginning, I was not able to appreciate the peaty whiskies.