Chivas Regal 12 year old Whisky

When you hear the name Chivas Regal, it’s like stepping back in time to a bygone era of whisky, where it was served in dimly lit, dark wood and leather-clad libraries. For me, it evokes memories of my father, reclining with a “scotch” in hand, especially the Chivas Regal 12 year old blended Scotch whisky, his all-time favourite, some four decades ago.

This dram has stood the test of time and maintained a stellar reputation that continues to captivate whisky enthusiasts.

Paul Pacult, in the year 2000, aptly described it as “the blend for grown-ups, for people who have made their rites of passage and are ready to enjoy their success. Sweet, but not cloying. Buxom, but not overblown.”

Chivas Brothers, with roots tracing back to 1801, initially opened a grocery store in Aberdeen, catering to an affluent clientele by offering luxury products like coffee, exotic spices, and imported French brandies. This establishment had a cellar, where the brothers initiated the tradition of ageing whiskies.

As times evolved, their discerning patrons sought a smoother, more opulent whisky experience. In response, the brothers began blending these aged whiskies. They crafted a proprietary blend, Royal Glen Dee, followed by another, Royal Strathythan.

In the early 1900s, with the U.S. economy booming and a surge in demand for luxury goods, Chivas Brothers introduced a new blend for export, christening it Chivas Regal.

However, Prohibition and World War 2 intervened, causing a temporary halt in production. But once the dust settled, Chivas Regal re-emerged as the beloved Chivas Regal 12 year old whisky.

To meet the ever-growing demand, Chivas Brothers acquired the Strathisla distillery, which plays a pivotal role in producing one of the primary components of the blend. The heart and soul of Chivas Regal is still the Strathisla distillery, nestled in Moray in Speyside, Scotland. Notably, Strathisla distillery holds the distinction of being the oldest continuously operating distillery in Scotland.

The Chivas range extends beyond the Chivas Regal 12 year old blended Scotch whisky. It includes other delightful offerings like Chivas Extra, the exquisite Chivas XV, and the sophisticated Chivas 18 year old whisky. The brand is owned by Pernod Ricard.

Now, let’s delve into the Chivas Regal 12 year old whisky itself:

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Chivas Regal 12 year old Blended Whisky Review

The Chivas Regal 12 year old whisky is a blend of many different malt and grain whiskies, matured for at least 12 years.
ABV: 43%

COLOUR: Golden wheat with hints of mahogany

NOSE: Sweet aromas with hints of fresh cherries, caramel toffee, freshly cut flowers, and a subtle woodiness. There’s a refreshing green note on the nose, complemented by traces of cinnamon and vanilla.

PALATE: Neat, the Chivas offers a peppery spice kick. Notes of toasted oak, malt, and a touch of fruity sweetness make it a smooth, medium-bodied dram. Adding a few drops of water transforms the experience, softening the peppery notes and accentuating the creamy toffee and malt.

FINISH: A medium-length finish with lingering notes of peppery spice and zesty lemon rind.

RATING: VERY GOOD

It’s a drink that holds a special place in my heart and my hubby, who once considered it an aspirational choice. It was my father’s preferred pour and John’s dream drink when he grew up. However, as John and I revisit it after many years, we can’t help but wonder what all the fuss was about.

While it remains a smooth, easy-drinking option that won’t break the bank, it tends to blend into the background. It’s nicely balanced and well-crafted, but nothing truly stands out.

In South Africa the Chivas 12 year old retail for around R420 and in India it costs around ₹ 3,280.

Perhaps our palates have evolved towards whiskies with bolder flavour profiles over the years. Nevertheless, it’s still a pleasant choice, especially with a few drops of water to enhance the experience.

For those curious about how Chivas Regal 12 year old stacks up against Johnnie Walker Black Label whisky or even intrigued by a side-by-side comparison with Chivas Extra, stay tuned for our rainy afternoon experiments in exploring the nuances of these blended drams.

I have also experimented with the Chivas 12 year old and the Glenfiddich 12 year old to see how the blend match up to the single malt.  Follow the link to see my views on this comparison.

Also Read: Dewar’s 12 yo Whisky